Red Noodle Soup (Bun do)

Bun do, or "red noodles," is a beloved street food unique to Buon Ma Thuot. Its striking red color comes from annatto oil used in the broth. The soup is rich with flavor thanks to crab paste, pork slices, boiled quail eggs, and a variety of fresh herbs and vegetables.

It is hearty yet balanced, and locals often enjoy it as a breakfast or light dinner. With its bold appearance and satisfying taste, bun do is a must-try for those seeking an authentic local experience.

Recommended Spots:

Bun Do Co Thuy – 114 Le Duan (One of the most famous places in town for bun do. Small, always crowded, and full of flavor.)
Bun Do Chu Cuoi – 62 Nguyen Van Cu (Friendly, family-run spot known for consistent quality and fast service.)
Bun Do So 4 – 4 Ly Thai To (Hidden gem with generous portions and clean, local ambiance.)