Nem Lui (Grilled Pork Skewer with Lemongrass)

Nem Lui is a traditional Vietnamese dish popular in Central Vietnam, especially Hue. It consists of finely minced pork seasoned with garlic, shallots, and spices, then molded onto lemongrass stalks and grilled over charcoal until smoky and juicy.

The skewers are served with fresh herbs, crisp rice paper, and a tangy, peanut-based dipping sauce. Diners typically wrap the grilled pork and herbs in rice paper before dipping and enjoying. Nem Lui offers a wonderful combination of smoky, savory, and fresh flavors that showcase the complexity of Vietnamese cuisine.

Recommended Spots :

Ba Ty Nem Lui – No 81, Dao Duy Tu Street, Hue City (famous for flavorful grilled pork skewers)

Nem Lui Tai Phu – No 2, Dien Bien Phu Street, Hue City (popular spot with locals, great for casual eats)

Nguyen Truong To Nem Lui – Opposite No 35, Nguyen Truong To Street, Hue City (well-known for traditional nem lụi, great atmosphere)